Dahi Vada, also known as Dahi Bhalla, is a classic Indian snack made of deep-fried lentil fritters soaked in water and served with chilled, spiced yogurt and chutneys. This version is healthier, oil-light, and incredibly soft—without using baking soda or eno. Ingredients For Vada Batter: For Soaking Water: For Curd: For Garnishing: Also Read: Dahi Ke […]
How To Make Dahi Vada Read More »
Aam ka Chunda is a traditional Gujarati sweet and tangy mango pickle made from grated raw mangoes, sugar, and spices. It’s a delightful accompaniment to Indian meals, especially with theplas, parathas, or puris. Ingredients: Instructions: Tips For Perfect Aam ka Chunda: Nutrition Facts (Per Serving) Based on a 50g serving size: Percent Daily Values are
A crispy, spicy, and flavorful Camarones Roca a shrimp dish inspired by popular Latin American and Asian flavors. Perfect as an appetizer or main course! Ingredients: For the Shrimp: For the Sauce: For Garnish: Instructions: Step 1: Prepare the Shrimp Step 2: Fry the Shrimp Step 3: Make the Sauce Step 4: Toss and Serve
A fresh and flavorful Bruschetta Dip inspired by classic Italian bruschetta—perfect for parties, gatherings, or as a delicious appetizer! Ingredients: Instructions: Step 1: Prepare the Tomato Mixture Step 2: Serve Tips for the Best Bruschetta Dip Nutrition Facts (Per Serving, without Bread): Enjoy this fresh and zesty Bruschetta Dip! 🍅🥖
A delicious and guilt-free Zero Sugar cookies recipe made without sugar! These cookies are naturally sweetened and perfect for a healthier treat. Ingredients: Instructions: Step 1: Preheat and Prepare Step 2: Mix the Dough Step 3: Shape and Bake Step 4: Cool and Serve Tips for the Best Zero Sugar Cookies Nutrition Facts (Per Cookie):
Zero Sugar Cookies Read More »
A classic, buttery pure vanilla cookie that’s simple yet incredibly delicious. These cookies are perfect with a cup of tea or coffee and make a great treat for any occasion! Ingredients: Instructions: Step 1: Preheat and Prepare Step 2: Mix the Dough Step 3: Shape and Bake Step 4: Cool and Serve Tips for the
Pure Vanilla Cookie Read More »
This easy Homemade Mayonnaise Without Mustard recipe is creamy, smooth, and made without mustard, perfect for those who prefer a milder taste. Ingredients: Instructions: Step 1: Prepare the Ingredients Step 2: Blend the Mayonnaise Step 3: Emulsify the Mixture Step 4: Adjust Flavor and Store Tips for the Best Mayonnaise Nutrition Facts (Per Tablespoon): Enjoy
Homemade Mayonnaise Without Mustard Read More »
Amla (Indian gooseberry) pickle is a tangy, spicy, and healthy condiment packed with the goodness of vitamin C. This homemade Amla Pickle (Amla ka Achar) is easy to make and pairs well with rice, parathas, and dal. Ingredients Instructions Step 1: Prepare the Amla Step 2: Temper the Spices Step 3: Cook the Pickle Step
Amla Pickle Recipe | Indian Gooseberry Pickle | Amla ka Achar Read More »
A delicious, flavorful, and easy-to-make Chicken Shawarma Wrap packed with spiced grilled chicken, fresh veggies, and a creamy garlic sauce. Perfect for lunch or dinner! Ingredients For the Chicken Marinade: For the Garlic Sauce: For the Wrap: Instructions Step 1: Marinate the Chicken Step 2: Cook the Chicken Step 3: Prepare the Garlic Sauce Step
Chicken Shawarma Wrap Recipe Read More »
Frank’s Buffalo Chicken Dip is a creamy, spicy, and cheesy dip perfect for game nights, parties, and gatherings. This recipe features the bold flavors of franks red hot buffalo chicken dip, combined with tender shredded chicken, cream cheese, and gooey melted cheese for the ultimate crowd-pleaser. Ingredients Instructions Step 1: Preheat the Oven Step 2:
Frank’s Buffalo Chicken Dip Recipe Read More »
