Looking for a delicious and healthy spinach recipe packed with garlic flavor? Try this Lasooni Palak recipe that’s creamy, flavorful, and perfect with chapati, paratha, or even steamed rice. This step-by-step guide shows you how to make restaurant-style Garlicky Spinach Curry at home in under 30 minutes! Why You’ll Love This Recipe Ingredients For Blanching […]
Lasooni Palak Recipe Read More »
Dahi Vada, also known as Dahi Bhalla, is a classic Indian snack made of deep-fried lentil fritters soaked in water and served with chilled, spiced yogurt and chutneys. This version is healthier, oil-light, and incredibly soft—without using baking soda or eno. Ingredients For Vada Batter: For Soaking Water: For Curd: For Garnishing: Also Read: Dahi Ke
How To Make Dahi Vada Read More »
Aam ka Chunda is a traditional Gujarati sweet and tangy mango pickle made from grated raw mangoes, sugar, and spices. It’s a delightful accompaniment to Indian meals, especially with theplas, parathas, or puris. Ingredients: Instructions: Tips For Perfect Aam ka Chunda: Nutrition Facts (Per Serving) Based on a 50g serving size: Percent Daily Values are
Here’s a delightful recipe for a moist and flavorful Carrot Bundt Cake, perfect for any occasion! This cake combines the natural sweetness of carrots with warm spices and a tangy cream cheese glaze. Ingredients For the Cake: For the Cream Cheese Glaze: Also Read: Banana Foster Cake Recipe Instructions Also Read: Pumpkin Basque Cheesecake Recipe Tips for
Carrot Bundt Cake with Cream Cheese Glaze Read More »
Corned Beef Hash is a classic comfort food made with crispy potatoes, tender corned beef, and onions — a hearty breakfast or brunch dish that’s quick and satisfying. Ingredients: Also Read: Marry Me Chicken Pasta Recipe Instructions: 1. Prep the Ingredients: 2. Sauté the Onion: 3. Add Potatoes and Beef: 4. Crisp and Flip: 5. Serve:
Corned Beef Hash Recipe Read More »
A creamy, dreamy pasta dish so delicious it might just inspire a proposal! This rich and flavorful Marry Me Chicken Pasta Recipe combines sun-dried tomatoes, garlic, cream, and parmesan into a dish that’s romantic and easy to make. Also Read: Cherry Tomato Butter Pasta Ingredients: For the Chicken: For the Sauce: Pasta: Also Read: Lobster Tail Pastry
Marry Me Chicken Pasta Recipe Read More »
Chicken Do Pyaza is a North Indian-style chicken curry featuring a double dose of onions — Stir-fried and in the gravy — for rich flavor and mild sweetness. A perfect balance of spices and hearty texture makes it a favorite with naan or rice. Ingredients: Also Read: Hyderabadi Chicken Biryani Recipe Step-by-Step Instructions: Also Read: Best Chicken
Chicken Thukpa is a comforting and spicy Tibetan noodle soup loaded with vegetables, chicken, and aromatic spices. Perfect for chilly evenings! Ingredients: Also Read: Restaurant Style Creamy Mushroom Recipe Step-by-Step Instructions: Also Read: Veg Schezwan Noodles Recipe Tips: Nutrition Facts (Per Serving): Enjoy this soul-warming Chicken Thukpa with a dash of lemon and love!
Chicken Kosha, also known as Kosha Murgir Mangsho, is a slow-cooked, rich, and spicy Bengali chicken curry that’s full of deep flavors and a thick masala coating. Perfect with luchi, paratha, or rice! Ingredients: Also Read: Badam Shake Recipe Step-by-Step Instructions: Also Read: Bhapa Doi Recipe Tips: Nutrition Facts (Per Serving): Relish this hearty and flavorful Bengali
A rich, creamy and energizing Indian Badam Shake drink made with almonds, milk, and aromatic flavorings. Perfect for summer or as a festive treat! Ingredients: Also Read: Brazilian Lemonade Recipe Step-by-Step Instructions: Tips: Nutrition Facts (Per Serving): Enjoy this creamy and nourishing Badam Shake to beat the heat or as a festive drink!
Badam Shake Recipe Read More »
