Thepla is a popular Gujarati flatbread made with whole wheat flour and spices, often enjoyed as a snack or meal. It is a great travel food as it stays fresh for a long time. Ingredients …

Thepla is a popular Gujarati flatbread made with whole wheat flour and spices, often enjoyed as a snack or meal. It is a great travel food as it stays fresh for a long time. Ingredients …
Handvo is a traditional Gujarati savory cake made with lentils and rice, fermented for a light and fluffy texture. It is spiced with green chilies and tempered with mustard seeds for added flavor. Ingredients For …
Khaman is a soft and spongy Gujarati steamed snack made from gram flour (besan). It is light, tangy, and slightly sweet, making it a perfect tea-time or breakfast dish. Ingredients For the Batter: For the …
Aloo Paratha is a classic North Indian stuffed flatbread filled with spiced mashed potatoes. It is crispy on the outside, soft inside, and best served with butter, yogurt, or pickle. Ingredients For the Dough: For …
Paneer Pancakes are a delicious, protein-rich dish that blends the softness of paneer with the crispiness of pancakes. Perfect for breakfast or a healthy snack! Ingredients Instructions Step 1: Prepare the Batter Step 2: Cooking …
Ragi Dosa is a healthy, crispy, and delicious South Indian dish made with ragi (finger millet) flour. It’s a great gluten-free and nutritious breakfast option. Ingredients Instructions Step 1: Prepare the Batter Step 2: Cooking …
Brioche French Toast is a rich, buttery, and delicious breakfast dish that’s crispy on the outside and soft on the inside. Perfect for weekend brunch or a special treat! Ingredients For Serving: Instructions Step 1: …
Honey Mustard Spaghetti is a quick and unique pasta dish that combines the tangy sweetness of honey mustard with the comforting texture of spaghetti. It’s perfect for a weekday dinner or a simple meal with …
Rasam Vada is a delicious South Indian dish combining crispy lentil fritters soaked in spicy and tangy rasam. It’s a comforting meal perfect for any time of the day. Ingredients For the Vada: For the …
Aloo Pyaaz Paratha is a delicious Indian flatbread stuffed with a flavorful mixture of spiced mashed potatoes and onions. Perfect for breakfast, lunch, or dinner, it pairs beautifully with yogurt, pickle, or a cup of …